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Vibrant garnet red with delicate, orange tinted edges. Rich bouquet of dark fruits and smoky Morello cherry just begs you to take that first sip.
Dry, fresh, fruity acidity, dark stone fruit and fine spice on the palate with tantalising spikes of almost imperceptible sweetish roasted almonds. Lovely strong body, soft creamy tannins, warming alcohol, full-bodied and mature with a long finish.
A beautiful blend of Austrian Zweigelt and Merlot; be sure to aerate briefly and pour into a large glass to bring out the best in this lovely wine.
The wine is vinified in barriques of new Allier oak where it is allowed to mature for 16 months.
Enjoy with traditional roasts and spicy game dishes. Also pleasant with mushroom dishes and artichokes, cured meats and strong cheeses.
Best served between 16oC - 18oC