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Brilliant deep purple with ruby hints. Complex and powerful, the nose delivers aromas of red fruits and cherries with peppery notes. Clean palate with flavours of stewed fruits, this wine with good fleshy tannins reflects the typical characteristics of this grape variety.
The grapes are harvested when ripe, de-stemmed, gently pressed and then fermented for 6 to 12 days. The fermentation is kept below 32oC and the wine is then racked, filtered and bottled for your enjoyment.
1 Litre bottles